About
A bistro, sometimes spelled bistrot, is, in its original Parisian incarnation, a small restaurant serving moderately priced simple meals in a modest setting. Bistros are defined mostly by the foods they serve. Slow-cooked foods like braised meats are typical.[citation needed] Bistro patrons do not expect printed menus or professional service.[citation needed] Bistros likely developed out of the basement kitchens of Parisian apartments where tenants paid for both room and board. Landlords could supplement their income by opening their kitchen to the paying public. Menus were built around foods that were simple, could be prepared in quantity and would keep over time. Wine and coffee were also served. The limited space for diners in these cramped corners prompted the tradition of adding table service to the footpath.[citation needed] As the idea caught hold, architecture and menus both became more specific.
Gallery
Details
- Developer
- Syscom Entertainment
- Publisher
- Syscom Entertainment
- Genre
- Management Simulation
- Players
- 1
- Release Date
- February 17, 2000
- System
- PS1
